We are looking for “Ethnic Food Cook” who can perform the following duties:
Prepare and cook complete meals or individual dishes and foods
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Manage kitchen operations
Experience and specialization
Cuisine Specialties
East Indian
Job Requirements
Language: English
Employment Type: Full Time, Permanent, 35 hours/week
Education: Minimum Secondary (High) School is required
Experience: Minimum 3 year of experience is required
Wage: $29.50 per hour
Email Resume to sukhdevsingh72999@gmail.com
