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Job description:

Job Details:

Location: Lloydminster, AB T9V 2X1

Salary: 18.00 hourly / 30 hours per Week

Terms of employment: Permanent Employment, Full time (Day, Evening, Morning, Weekend)

Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada

Start Date: Starts as soon as possible

Vacancies: 1 vacancy

Responsibilities:

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Languages:

English

Education:

Secondary (high) school graduation certificate

Experience:

7 months to less than 1 year

On site:

Work must be completed at the physical location. There is no option to work remotely.

Work site environment:

Odours

Personal suitability:

Client focus, Flexibility, Team player

Security and safety:

Bondable

Work conditions and physical capabilities:

Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Attention to detail

Work Location:

44 St, Unit 7003, Lloydminster, Alberta, T9V 2X1

 How to apply:

By email: info.barburritolloydminster@gmail.com