Job description:
Ethnic Food Cook – Indian Sweet maker
Positions available: 2
Employer: Diya Restaurant and Sweets Ltd
Job Location: 13655 72 Ave, Surrey, BC, V3W 2P2
Salary: $20.00 hourly
Hours: 40 per week
Terms of employment: Full-time, permanent
Experience: 1 to 2 years of experience
Language: English
Education: completion of secondary school
Start date: as soon as possible.
Job Duties:
- Prepare Indian Sweets, ensure quality of sweets.
- Prepare and cook ladoo, barfi, gulab jamun, phirni, milk cake, rasgulla etc
- Maintain the clean and hygienic environment in the kitchen.
- Monitoring and estimating the daily supplies as required.
- Working as a team with the other cook/chef in the kitchen.
- Work in a team to prepare for the parties and catering orders.
- Train staff in preparation, cooking, and handling of sweets
- Order Supplies and equipment
To apply for the position please e-mail your resume to: job.diyaltd@gmail.com
